The ultimate “Negroni riff”, substituting Badachro Gin with Bad na h-Achlaise Highland Single Malt. In this case our Tuscan Oak finish brings slightly smokey notes to the drink. Combined with Londinio Amaro, from London and Bristol based Aperitivo! Co. Turin Sweet Vermouth this is a British made, Italian inspired cocktail. Londinio’s bold amaro adds to the chocolatey richness from the vermouth which is completed by the mix of sweetness and light peat from the Bad na h-Achlaise Tuscan Oak.

A simple orange slice gives a classic garnish.

Ingredients

• 25ML Bad na h-Achlaise Single Malt Tuscan Oak
• 25ml Aperitivo! Co. Turin Sweet Vermouth/li>
• 25ml Londinio Amaro

Method

Add 25ml Bad na h-Achlaise Highland Single Malt Tuscan Oak, 25ml Londinio Amaro and 25ml Aperitivo! Co. Turin Sweet Vermouth to ice in a mixing glass and stir for between 30 and 60 seconds, depending on personal preference. Strain into an old fashioned or rocks glass with a big ice cube.